FIAMO MAXI Tabletop Wood-Fired Clay Pizza Oven – Traditional Dome Oven for Authentic Cooking

Traditional Clay Dome Cooking: Built from durable clay, this oven enhances heat retention and even distribution, ensuring a consistent cooking environment for pizzas, bread, and roasted dishes.

High-Heat Performance: Reaching temperatures up to 500°C, the FIAMO MAXI allows for fast cooking, achieving perfectly crispy pizza bases and melted toppings in just minutes.

Versatile Fuel Options: Designed for flexibility, this oven supports wood, pellets, charcoal, and gas, giving you multiple heating options to suit your outdoor cooking style.

Efficient Airflow for Even Heating: The hot and cold air convection heating system ensures even heat circulation inside the dome, preventing hot spots and ensuring perfectly cooked pizzas every time.

Quick Warm-Up Time: The oven heats up in just 15-20 minutes, allowing you to start cooking faster without long waiting times.

Premium Insulation: Featuring ceramic fiber insulation, this oven maintains high internal temperatures while keeping the exterior cooler, improving safety and energy efficiency.

Spacious Cooking Area: With a 69 cm cooking surface, it provides ample space for large pizzas or multiple smaller dishes, making it perfect for entertaining guests.

Sturdy and Heavy-Duty Build: Weighing 62 kg (N.W.), this clay oven is designed for stability and durability, ensuring long-lasting performance in outdoor environments.

Compact Yet Powerful: Measuring 85×90×110 cm, the tabletop design makes it easy to integrate into any outdoor cooking setup while maintaining a professional-grade cooking experience.